The Pub

The Pub at JA's is a warm, friendly destination that is family orientated and serves the 'ole pub standards as well as some surprising innovative dishes. The pub is a memorial to the patriarch of the Heneghan Family, Jack Anthony Heneghan. Jack was a NYC fireman who rose to the rank of Battalion Chief and you'll see some of his NYFD memorabilia on the fireplace wall in the pub.

                                         the dining room

As you walk through the door from the pub to the dining room you'll get the feeling of walking into quite a different dining experience.  The dining room is a well appointed room with picturesque photos of Ireland on its walls.  The menu, which was established by our consulting Chef Nicole Roarke, and has been enhanced by our Executive Chef Diego Ramirez will surprise with its variety of authentic American cuisine.  Both the pub and the dining room are supplied with produce and grass-fed beef from the HeneghanFarm in upstate Coxsackie, NY.